Thursday, November 10, 2011

Introducing Butter Bell® Crocks:

The Original Butter Bell® crock is a modern version of the authentic French beurrier. Made from high quality, durable New Bone China, the Butter Bell crock safely keeps butter at room temperature -- on the counter or tabletop -- without spoilage, refrigeration or odors. Through the study of traditional and historical butter storage methods, L. Tremain has recreated and improved this natural method of preserving the creamy texture and delicate flavor that makes butter the most desirable and most-used spread in the world.

The Butter Bell crock's innovative design keeps butter at the perfect “spreading” consistency by reflecting outside heat while insulating and cooling the butter. Flavor and freshness is protected by an airtight seal of water at the base of the crock.

The Butter Bell crock also allows for more measured control of butter application. In other words, you use less butter without sacrificing flavor — important for today’s health-conscious consumers.

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